Gold Medal, ISW Meininger’s International Spirits Award 2025
Bottega Gianduia is an Italian chocolate hazelnut cream liqueur inspired by gianduia, the classic chocolate created in Piedmont in 1806, when pastry chefs replaced part of the costly cocoa with toasted, finely ground hazelnut paste. Velvety, sweet and rich with cocoa and hazelnut, it’s made for winter desserts, hot chocolate and slow after-dinner sips.
This heritage is reflected in Gianduia Bottega, where cocoa and nut aromas are combined with fresh milk cream to produce a smooth, velvety liqueur with balanced sweetness. A final touch of grappa adds aromatic complexity and a clean, unmistakable finish.
The result is a decadent yet elegant chocolate cream liqueur designed for slow enjoyment and dessert pairings.
Tasting Notes
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Appearance: Brown with soft cream hues
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Aroma: Intense cocoa and hazelnut, typical of gianduia chocolate
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Palate: Soft, velvety, sweet, with persistent chocolate-nut notes
How to Serve
Serving Ideas
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Enjoy chilled after a meal
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Pour over vanilla or chocolate ice cream
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Use in dessert cocktails
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Pair with pastries, fruit, or whipped cream
Perfect For
- Holiday desserts and after-dinner drinks
- Hot chocolate and coffee on cold nights
- Hostess and stocking-stuffer gifts
- Gifts for chocolate lovers
Product Details
Sustainability
Bottega’s production practices align with principles inspired by the United Nations’ 17 Sustainable Development Goals, reflecting a long-term commitment to environmental responsibility.
Legal Notice
Must be 21+ to purchase. Adult signature required at delivery. Ships within the United States where permitted.
